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Serving the Finest Ingredients

Fresh ingredients harvested from local, organic farms that are hand selected by Chef Donny Strackbein and exquisitely prepared by his culinary team into the savory dishes available on our menus. We proudly support local farms guided in principles of sustainability

Dinner Menu


Starters



Pulled Pork
Served with a Horseradish Slaw and Cheddar Biscuits
$14


Cast Iron Meatballs
Mozzarella, Locatelli Cheese & Marinara Sauce
$14


Mozzarella Caponata
Fresh Salsa, Mixed Greens and Balsamic Glaze
$12
Gluten free
Vegetarian


Baby Bella Mushrooms
Stuffed with Bratwurst, Gruyere and Locatelli
$12
Gluten free


Little Neck Clams
White Wine and Garlic
$15
Gluten free


Lobster Ravioli
Tarragon Cream Blush Sauce
$14
Gluten free



Soup & Salad



French Onion Soup
Sweet Tender Onions, Veal Jus, Buttered Croutons and Gruyere Cheese
$8


Caesar Salad
Crisp Romaine, Fresh Shaved Locatelli, Croutons, House Made Caesar Dressing
$8
Vegetarian


House Salad
Romaine, Cherry Tomatoes, Cucumber, Glazed Pumpkin Seeds and Pistachios with Raspberry Vinaigrette
$8
Gluten free
Vegetarian
Vegan


Spring Salad
Mixed Greens, Blackberries, Candied Pecans, Feta with our House Made Balsamic
$8
Gluten free
Vegetarian


Southwest Cobb Salad
Romaine, Bell Peppers, Red Onion, Cherry Tomatoes, Hard Boiled Eggs, Bleu Cheese Crumbles, Black Beans, Bacon and House Made Guacamole served with a Chipotle Ranch Dressing
$12
Gluten free



Sea



Frutti De Mare
Mussels, Clams and Jumbo Shrimp in a Spicy Marinara Sauce over Linguini
$32
Mild


Ahi Tuna
Served with White Bean Hummus, Topped with Roasted Red Pepper and Wasabi
$29
Gluten free
Mild


Shrimp and Grits
Aged Cheddar, Jumbo Shrimp, Scallions and Chimichurri
$24


Alaskan Salmon
Sweet Teriyaki Glaze and Risotto
$29
Gluten free



Steak & Pork



Short Ribs
Served with Mashed Potatoes & Glazed Carrots
$32
Gluten free


Bacon Braided Bison Meatloaf
Served with Glazed Carrots and 5-Cheese Mac ’n Cheese
$26


Rack of Lamb
Blackberry Bourbon Sauce, Carrots and Mashed Potatoes
$34
Gluten free


Strip Steak
Bacon & Parmesan Brussel Sprouts, Mashed Potatoes and Red Wine Cranberry Butter
$32
Gluten free



Poultry



Chicken Cordon Bleu
Stuffed with Swiss, Mascarpone, Aged Cheddar, Tavern Ham and Dijon Cream
$24


Crispy Half Duck
Orange Ginger Brandy Glazed Served with Carrots and Risotto
$32
Gluten free


Chicken Saltimbocca
Stuffed with Prosciutto, Mozzarella, Sun-dried Tomatoes, Spinach and Sage over Risotto and Carrots
$27


Mediterranean Chicken
Stuffed with Artichokes, Kalamata Olives, Sun Dried Tomatoes and Spinach, Over Risotto
$27



Pasta



Bison, Boar & Beef Lasagna
Ricotta, Mozzarella and Locatelli with a Fresh Herb Plum Tomato Sauce
$26


Pasta Secca
Sautéed Shrimp, Baby Spinach and Pappardelle, all Tossed in a Basil Pesto Cream Sauce
$26


Mediterranean Pasta
Sautéed Artichokes, Sun Dried Tomatoes, Baby Spinach, Shrimp, Garlic and Olive Oil
$24


Chicken Carbonara
with Bacon in a Garlic Parmesan Sauce over Linguini
$22

FAIRVIEW CAFE

250 PA 390

Tafton, PA 18464

(570) 390-7860

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WHITE PINE INN

119 PA 590

Greeley, PA 18435

(570) 949-4588

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THE BOATHOUSE

141 PA 507

Hawley, PA 18428

(570) 226-5027

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