We believe food should be treated well, prepared well, served well; the pleasure of eating should come from an inclusive experience, an experience where the surroundings, the service and the culinary details play like an orchestra.
RESERVATIONS
Join us at The White Pine Inn Sunday May 8 from 2-9PM for
Mother's Day
Our Regular Menu will be Available, as well as a Special $65/Person Prix Fixe Menu Featuring:
𝗙𝗜𝗥𝗦𝗧 𝗖𝗢𝗨𝗥𝗦𝗘
𝐶ℎ𝑜𝑜𝑠𝑒 𝑂𝑛𝑒
🔘 Filet Carpaccio, Capers & Arugula Salad, Balsamic Glaze
🔘 Butter Poached Prawns
𝗦𝗘𝗖𝗢𝗡𝗗 𝗖𝗢𝗨𝗥𝗦𝗘
𝐶ℎ𝑜𝑜𝑠𝑒 𝑂𝑛𝑒
🔘 Baby Arugula, Wine Poached Apple, Blackberry, Toasted Almonds, Goat Cheese
🔘 Roasted Red Pepper Bisque
𝗧𝗛𝗜𝗥𝗗 𝗖𝗢𝗨𝗥𝗦𝗘
𝐶ℎ𝑜𝑜𝑠𝑒 𝑂𝑛𝑒
🔘 Filet Mignon, Grilled Asparagus, Smashed Garlic Potato, Bleu Cheese Butter, Demi-Glace
🔘 Crispy Duck Breast & Leg, Orange Ginger Glaze, Grilled Asparagus, Risotto
🔘 Wild Caught Seabass with Fresh Mango Salsa, Jasmine Rice, Grilled Asparagus
🔘 Rack of Lamb, Blackberry Bourbon Glaze, Grilled Asparagus, Smashed Garlic Potato
𝗙𝗢𝗨𝗥𝗧𝗛 𝗖𝗢𝗨𝗥𝗦𝗘
𝐶ℎ𝑜𝑜𝑠𝑒 𝑂𝑛𝑒
🔘 Chocolate Lava Cake, Raspberry Ganache
🔘 New York Style Cheesecake with Champagne Berry Coulis