We believe food should be treated well, prepared well, served well; the pleasure of eating should come from an inclusive experience, an experience where the surroundings, the service and the culinary details play like an orchestra.

RESERVATIONS

 

Join us at The White Pine Inn Sunday May 8 from 2-9PM​ for

 

Mother's Day


Our Regular Menu will be Available, as well as a Special $65/Person Prix Fixe Menu Featuring:
 

𝗙𝗜𝗥𝗦𝗧 𝗖𝗢𝗨𝗥𝗦𝗘

𝐶ℎ𝑜𝑜𝑠𝑒 𝑂𝑛𝑒

🔘 Filet Carpaccio, Capers & Arugula Salad, Balsamic Glaze

🔘 Butter Poached Prawns

 

𝗦𝗘𝗖𝗢𝗡𝗗 𝗖𝗢𝗨𝗥𝗦𝗘

𝐶ℎ𝑜𝑜𝑠𝑒 𝑂𝑛𝑒

🔘 Baby Arugula, Wine Poached Apple, Blackberry, Toasted Almonds, Goat Cheese

🔘 Roasted Red Pepper Bisque

 

𝗧𝗛𝗜𝗥𝗗 𝗖𝗢𝗨𝗥𝗦𝗘

𝐶ℎ𝑜𝑜𝑠𝑒 𝑂𝑛𝑒

🔘 Filet Mignon, Grilled Asparagus, Smashed Garlic Potato, Bleu Cheese Butter, Demi-Glace

🔘 Crispy Duck Breast & Leg, Orange Ginger Glaze, Grilled Asparagus, Risotto

🔘 Wild Caught Seabass with Fresh Mango Salsa, Jasmine Rice, Grilled Asparagus

🔘 Rack of Lamb, Blackberry Bourbon Glaze, Grilled Asparagus, Smashed Garlic Potato

 

𝗙𝗢𝗨𝗥𝗧𝗛 𝗖𝗢𝗨𝗥𝗦𝗘

𝐶ℎ𝑜𝑜𝑠𝑒 𝑂𝑛𝑒

🔘 Chocolate Lava Cake, Raspberry Ganache

🔘 New York Style Cheesecake with Champagne Berry Coulis